SINCE 1997

  The Nipoori Combi Cooker was developed and designed in England, United Kingdom in 1997.  The idea was to provide an approach to cook authentic tandoori style food. The Nipoori Combi Cooker is a triumph of innovation, combining a traditional charcoal BBQ with a removable hood, specifically designed to cook food tandoori style to perfection.  
Perfect for eager cooks who passionately want to emulate tandoori style cooking in a domestic environment.

Striking in appearance, with a funnel-shaped hood and metal skewers being placed downwards from the opening atop to cook, Nipoori offers a quick and easy way of cooking anything you like - from meats to poultry and from seafood to vegetables.  If your palate desires, you can even make some absolutely yummy desserts by chargrilling fresh fruit and serving it up with ice cream- simply scrumptious!

Light and easy to clean, one of the many advantages of cooking with the charcoal-fired Nipoori is that it's portable, which means you can use it in the garden, patio or even take it away for a day out on picnic. Our oven is made of cast aluminium and stainless steel so it's long lasting and can be used throughout the year.

Tandoori style food wouldn't quite hit the spot of course were it not for a mouth-watering marinade and at Nipoori we have really thought things through.  With our own range of Spice Mix, you have everything at your fingertips and get to enjoy your cooking to your heart's content!